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Platillos (Main courses)

Complete hearty meals served with warm tortillas rice, beans and fresh salsas

Platillo de Alambre (Black angus steak dish)

Succulent Mexican dish featuring a mix of grilled black angus steak and vegetables . Infused with a medley of traditional spices, the tender marinated steak is grilled to perfection and then combined with sauteed poblano peppers, bacon and onions, all topped with shredded cheese Served sizzling, our Alambre plate is accompanied by rice, beans and warm handmade corn tortillas, allowing you to create your own customizable tacos.
  • Platillo de Alambre

    Platillo de Alambre

    $18.99

Platillo de alambre de Camaron

a full half pound of delicious garlic shrimp mixed with bell peppers, poblano peppers, bacon, onion and topped with cheese.

  • Alambre de Camaron

    $20.99

Platillo de alambre mixto (Mixed alambre platter)

A succulent mixture of marinated premium chicken breast, garlic shrimp and angus beef, mixed with poblano peppers, onions, bell peppers bacon and cheese.

  • Alambre Mixto (Mixed Shrimp,chicken and beef alambre)

    $20.99

Platillo de Camaron Estilo Culiacan (Shrimp in a Poblano cream sauce)

Camarones en salsa culiche is a delightful and flavorful dish cooked in a rich, creamy, and mildly spicy green sauce. Served alongside rice, and tortillas this deliciously cheesy creamy dish will be sure to delight seafood enthusiasts and lovers of vibrant flavors alike.
  • Platillo de Camaron

    Platillo de Camaron

    served with rice beans and choice of corn or flour tortillas

    $19.99

Platillo de Puerco en Chile Verde (Braised pork in a green tomatillo sauce)

Tender pork Slow stewed in a green tomatillo and poblano sauce, creating a harmonious blend of spices. Delivering a satisfying and savory experience that will transport you south of the border. served with cilantro and onion
  • Puerco en Chile Verde

    Puerco en Chile Verde

    $14.99

Enmoladas (rolled fresh corn tortillas stuffed with shredded chicken and topped with a rich mole sauce)

Our Mole is symphony of flavors with our exquisite chicken enmolada dish. Tender, juicy chicken stuffed in a rolled tortilla, simmered in a rich and velvety mole sauce. a Mexican recipe that balances the complexity of chocolate, chilies, spices and nuts.
  • Enmoladas

    Enmoladas

    Our handmade tortillas rolled and stuffed with a shredded marinated premium chicken breast topped with a rich authentic mole sauce, cream, onions and queso fresco.

    $15.99

    medium, nuts, tree nut

Rajas de Chile Poblano con Calabacitas

Succulent roasted Poblano peppers sauteed with onions, corn and Mexican squash and finished in a cream sauce all topped with Oaxacan cheese.
  • Rajas

    Rajas

    $12.99

Sonoran Burrito

A large burrito stuffed with black angus beef or grilled chicken, whole beans, cabbage and shredded cheese.
  • Sonoran Burrito

    Sonoran Burrito

    A hefty burrito stuffed with your choice of black angus beef or chicken, whole beans cabbage and cheese.

    $13.99

    Chile con queso toping $1

Adult Quesadilla

A large quesadilla served with rice and beans.

  • Adult, large quesadilla

    $10.99

    Add Ribeye $3.99

    Add Shrimp $4.99

    Add Skirt steak $3.59

    Add grilled chicken breast $2.99

*Consuming raw or undercooked meats, poultry seafood, shellfish or eggs may increase your risk of foodborne illness.

*Complimentary chips with one refill; additional available at additional charge.

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